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American · United States

American Beef Burger with Toasted Buns

A juicy beef patty cooked to perfection with traditional toppings

30 minutes4 servings
American Beef Burger with Toasted Buns
Photo: Luca Nebuloni · CC BY 2.0

Ingredients

Method

  1. Preheat grill or skillet to medium-high heat
  2. Form ground beef into 4 equal patties
  3. Season both sides with salt and pepper
  4. Cook patties for 4-5 minutes per side for medium doneness
  5. Place cheese on top of each patty during last minute of cooking
  6. Toast hamburger buns
  7. Assemble burgers with toppings
  8. Check that the ground meat reaches 71°C (160°F) throughout before serving.

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