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American · United States

American Cheeseburger with Condiments

A juicy beef patty topped with melted cheese, fresh lettuce, tomato, and pickles on a toasted bun

30 minutes4 servings
American Cheeseburger with Condiments
Photo: lazy fri13th · CC BY 2.0

Ingredients

Method

  1. Preheat grill or skillet to medium-high heat
  2. Form ground beef into 4 equal patties
  3. Cook patties for 4-5 minutes per side for medium doneness
  4. Place cheese slices on top of each patty during last minute of cooking
  5. Toast hamburger buns on grill
  6. Assemble burgers with lettuce, tomato, pickles, and condiments
  7. Check that the ground meat reaches 71°C (160°F) throughout before serving.

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