Armenian · Armenia

Armenian Chicken Skewers

Name: Armenian Chicken Skewers
Total time: 40 min
Yield: 4 servings
Cuisine: Armenian
Ingredients: 4 chicken breasts; 1 large onion; 1 red bell pepper; 1 green bell pepper; 2 tbsp olive oil; 1 tsp salt; 1/2 tsp black pepper; 1 tsp cumin

Marinated chicken skewers with onions and peppers, grilled to perfection.

40 minutes4 servings

Method

Preheat grill to medium-high heat.
Cut chicken into cubes and marinate with olive oil, salt, pepper, and cumin for 30 minutes.
Thread chicken, onion, and peppers onto skewers.
Grill for 10-12 minutes, turning occasionally.
Serve with a side of rice or pita bread.
Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

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