Armenian Khorovats Style Chicken

Method

1. Preheat grill to high heat.
2. Mix olive oil, garlic, paprika, salt, and pepper to make a marinade.
3. Marinate chicken thighs for 1 hour.
4. Grill chicken for 5-7 minutes per side until charred and cooked through.
5. Serve with lemon wedges and fresh herbs.
6. Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.