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Austrian · Austria

Austrian Lebkuchen

Spiced gingerbread cookies with a soft texture

45 minutes20 servings
Austrian Lebkuchen
Photo: Magnus Hagdorn from UK · CC BY-SA 2.0

Ingredients

Method

  1. Mix butter and sugar until creamy
  2. Add honey, egg, and spices
  3. Gradually add flour
  4. Knead, let rest 30 minutes
  5. Bake at 350°F (175°C) for 12-15 minutes

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