Syrian

Baklava with Walnut and Honey

Name: Baklava with Walnut and Honey
Total time: 50 min
Yield: 8 servings
Cuisine: Syrian
Ingredients: 12 sheets phyllo dough; 1/2 cup melted butter; 1 cup chopped walnuts; 1/4 cup sugar; 1/4 tsp ground cinnamon; 1/2 cup honey; 1/4 cup water; 1/4 cup lemon juice

Layers of flaky phyllo dough, walnuts, and honey syrup.

50 minutes8 servings

Method

Preheat oven to 180°C (350°F). Brush phyllo sheets with melted butter, layering 6 sheets.
Sprinkle walnuts, sugar, and cinnamon over phyllo. Repeat with remaining sheets.
Bake 20-25 minutes until golden. Prepare honey syrup by combining honey, water, and lemon juice.
Pour syrup over warm baklava and let sit 1 hour before serving.

Desserts Snacks Baking

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