Beef Patty with Lettuce, Tomato, and Onion

Method

1. Preheat grill or skillet to medium-high heat
2. Form ground beef into a patty and cook for 4-5 minutes per side
3. Toast hamburger bun
4. Assemble burger with toppings
5. Check that the ground meat reaches 71°C (160°F) throughout before serving.