American · United States
Black Bean Burger with Avocado and Lime
A vegetarian black bean burger with a creamy avocado and lime dressing, served on a whole wheat bun with lettuce and tomato.
30 minutes4 servings

Ingredients
Method
- In a food processor, mash black beans until coarse.
- Add breadcrumbs, egg, olive oil, cilantro, onion, and lime juice; mix until combined.
- Form into 4 patties.
- Cook patties in a skillet over medium heat until golden brown, about 3 minutes per side.
- Toast whole wheat buns and assemble with lettuce, patty, tomato, and avocado.