Singaporean · Singapore

Boiled Peanuts

Name: Boiled Peanuts
Total time: 60 min
Yield: 2 servings
Cuisine: Singaporean
Ingredients: 200g peanuts; 1 tsp salt; 1 tbsp soy sauce; 1 tsp sugar; 1 cup water

Simple boiled peanuts seasoned with salt and spices.

60 minutes2 servings

Method

Place peanuts in a pot with water, salt, soy sauce, and sugar.
Bring to a boil, then reduce heat and simmer for 1 hour.
Let cool and serve as a snack.
Optional: add chili for extra flavor.

Snacks Singapore recipes

Read in another language

More Singaporean recipes →