Italian · Italy
Burrata Pizza with Prosciutto
A creamy pizza featuring burrata, prosciutto, and fresh arugula
60 minutes4 servings

Ingredients
Method
- Prepare pizza dough and let rise
- Spread tomato sauce on dough
- Top with burrata and prosciutto
- Add arugula and drizzle olive oil
- Bake at 250°C (480°F) for 10-12 minutes