Dutch · Netherlands

Buttermilk Poffertjes with Powdered Sugar

Name: Buttermilk Poffertjes with Powdered Sugar
Total time: 25 min
Yield: 6 servings
Cuisine: Dutch
Ingredients: 1 1/2 cups all-purpose flour; 1/4 cup sugar; 1 tbsp baking powder; 1/2 tsp salt; 2 large eggs; 1 1/2 cups buttermilk; 1/4 cup melted butter; 1 tsp vanilla extract

Authentic recipe with a classic Dutch presentation and serving style

25 minutes6 servings

Method

Combine dry ingredients in a bowl
Whisk in eggs, buttermilk, and butter
Let the batter rest for 30 minutes
Heat a poffertjes pan and pour batter
Cook until golden brown and serve with powdered sugar

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