Italian · Argentina
Calabresa Pizza with Quick Baked Crust
A quick version of calabresa pizza using a pre-made crust and traditional toppings.
35 minutes4 servings

Ingredients
Method
- Preheat oven to 475°F (245°C).
- Place the pre-made crust on a baking sheet.
- Spread tomato sauce over the crust.
- Add mozzarella cheese, then layer Italian sausage, pepperoni, olives, and red onions.
- Sprinkle oregano and drizzle with olive oil.
- Bake for 10-12 minutes until crust is golden.