American · United States

Cheeseburger with Tomato, Lettuce, and Condiments

Name: Cheeseburger with Tomato, Lettuce, and Condiments
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb ground beef; 1 tbsp Worcestershire sauce; 1 tsp garlic powder; 1 tsp onion powder; 4 slices cheddar cheese; 4 hamburger buns; 4 slices tomato; 4 lettuce leaves; 2 tbsp ketchup; 2 tbsp mustard; 1/4 cup pickles

A juicy beef patty topped with melted cheese, fresh veggies, and a soft bun

30 minutes4 servings

Method

Preheat grill or skillet to medium-high heat
In a bowl, mix ground beef with Worcestershire sauce, garlic powder, and onion powder
Form 4 equal-sized patties and season with salt and pepper
Cook patties for 3-4 minutes per side for medium doneness
Place cheese slices on each patty and let melt
Toast buns briefly
Assemble burgers with tomato, lettuce, pickles, ketchup, and mustard
Check that the ground meat reaches 71°C (160°F) throughout before serving.

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