American · United States
Cheeseburger with Tomato, Onion, and Mayo
A juicy beef patty topped with melted cheese, lettuce, tomato, and onion on a toasted bun
25 minutes4 servings
_with_stick_A.jpg){kind=link}
Ingredients
Method
- Preheat grill or skillet to medium-high heat
- Form beef into 4 equal patties
- Cook patties for 4-5 minutes per side
- Place cheese on top of each patty
- Toast buns and assemble with toppings
- Check that the ground meat reaches 71°C (160°F) throughout before serving.