Italian · Italy
Cheesy Ciabatta Pizza with Tomato and Basil
A simple yet delicious ciabatta pizza with tomato, fresh basil, and melted mozzarella.
20 minutes4 servings

Ingredients
Method
- Preheat oven to 425°F (220°C).
- Cut ciabatta loaf in half horizontally.
- Spread tomato sauce over the bottom half.
- Sprinkle shredded mozzarella over the sauce.
- Top with fresh basil leaves.
- Drizzle with olive oil and season with salt and pepper.
- Place in oven and bake for 10-12 minutes until golden.