Georgian · Georgia

Cheesy Georgian Khachapuri

Name: Cheesy Georgian Khachapuri
Total time: 50 min
Yield: 4 servings
Cuisine: Georgian
Ingredients: 500 g flour; 300 ml warm water; 100 g butter; 500 g feta cheese; 100 g sour cream; 1 egg

A rich and creamy baked cheese pastry with a flaky crust

50 minutes4 servings

Method

Combine flour, water, and butter to make a dough
Let the dough rest for 20 minutes
Roll out the dough and cut into circles
Mix cheese, sour cream, and egg, place on dough, and bake at 180°C for 20-25 minutes

Cheese Pastry Georgian Georgia recipes

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