American · United States
Chicago-Style Deep Dish Pizza with Tomato Sauce
A rich and hearty deep dish pizza with a buttery crust and a layer of tomato sauce, cheese, and toppings.
40 minutes4 servings

Ingredients
Method
- Preheat oven to 425°F (220°C).
- Place the deep dish crust in a greased pan.
- Spread tomato sauce over the crust.
- Add mozzarella cheese, pepperoni, bell peppers, and onions.
- Season with salt and pepper.
- Bake for 25-30 minutes until the crust is golden and the cheese is bubbly.
- Let cool slightly before slicing and serving.