Italian-American · United States

Chicken Alfredo Burger with Garlic Mashed Potatoes

Name: Chicken Alfredo Burger with Garlic Mashed Potatoes
Total time: 30 min
Yield: 4 servings
Cuisine: Italian-American
Ingredients: 1 lb ground chicken; 1 cup Alfredo sauce; 4 hamburger buns; 1 cup shredded mozzarella; 2 cloves garlic; 4 medium potatoes; 1/4 cup milk; 1 tbsp butter; salt; pepper

A creamy chicken Alfredo burger served with a side of garlic mashed potatoes for a rich and comforting meal.

30 minutes4 servings

Method

Preheat oven to 375°F (190°C).
Form ground chicken into 4 patties and season with salt and pepper.
In a skillet, cook patties over medium heat until cooked through.
Toast buns in oven for 2 minutes.
In a bowl, mix Alfredo sauce with mozzarella and garlic.
Place a patty on each bun, top with Alfredo mixture, and serve with garlic mashed potatoes.
Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

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