Chilean · Chile

Choripán with Fresh Salsa

Name: Choripán with Fresh Salsa
Total time: 25 min
Yield: 4 servings
Cuisine: Chilean
Ingredients: 4 crusty rolls; 4 chorizo sausages; 1 avocado, sliced; 1 tablespoon Dijon mustard; 1 cup diced tomatoes; 1/4 cup chopped cilantro; 1/4 cup red onion, finely chopped; 1 teaspoon olive oil

A classic Chilean choripán with avocado, mustard, and a fresh tomato salsa.

25 minutes4 servings

Method

Toast the rolls.
Grill the chorizo sausages until crispy.
Spread mustard on the rolls.
Add chorizo, avocado, and salsa.
Drizzle with olive oil and serve.

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