Korean · South Korea

Cinnamon and Maple Honey Cinnamon Hotteok

Name: Cinnamon and Maple Honey Cinnamon Hotteok
Total time: 22 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 1 cup all-purpose flour; 1/2 cup water; 1 egg; 1/4 cup honey; 1 tbsp cinnamon; 1/4 cup peanuts (chopped); 1/4 cup butter (melted); 1/4 cup sugar; 1 tbsp maple syrup; 1/2 tsp cinnamon powder

Enhances the sweetness with a smooth maple flavor and warm cinnamon notes.

22 minutes4 servings

Method

Before sprinkling honey, cinnamon, and peanuts, drizzle maple syrup and sprinkle additional cinnamon over the batter.
Mix flour, water, and egg to make a thick batter.
Heat a griddle, pour batter, spread into a circle.
Sprinkle honey, cinnamon, and peanuts on top.
Cook until golden, flip and cook other side.

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