Taiwanese

Citrus and Basil Taiwanese Grilled Sausages with Spicy Vegetable Medley

Name: Citrus and Basil Taiwanese Grilled Sausages with Spicy Vegetable Medley
Total time: 27 min
Yield: 2 servings
Cuisine: Taiwanese
Ingredients: 4 smoked sausages; 1 red bell pepper, sliced; 1 onion, sliced; 2 tbsp olive oil; 1 tbsp chili flakes; 1 tsp garlic powder; 1 tsp paprika; salt to taste; 1 tbsp lemon juice; 1 tbsp fresh basil, chopped

Brightens the dish with zesty citrus and fresh herb notes.

27 minutes2 servings

Method

Drizzle lemon juice over sausages while grilling. Toss basil into vegetables after grilling.
Preheat grill to medium-high heat. Brush sausages, peppers, and onions with oil.
Grill sausages for 8-10 minutes, turning occasionally. Grill vegetables 5 minutes.
Toss vegetables with chili flakes, garlic powder, paprika, and salt.
Serve sausages with grilled vegetables on a plate.

Mains Snacks

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