mealmanual.Search recipes →

Cuban

Citrus and Cumin Brightness Cuban Mojo Pork

A bright and warm variation with added citrus and cumin.

62 minutes4 servings
Citrus and Cumin Brightness Cuban Mojo Pork
Photo: Judgefloro · CC0

Ingredients

Method

  1. Before marinating the pork, stir in orange juice and ground cumin into the marinade and mix well.
  2. In a bowl, mix olive oil, orange juice, garlic, oregano, paprika, and salt.
  3. Add pork and marinate for 1-2 hours.
  4. Preheat oven to 180°C (350°F) or heat grill.
  5. Bake or grill pork for 40-45 minutes until internal temperature reaches 74°C (165°F).
  6. For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.

More Cuban recipes →