Spiced American Burger with Tomato and Condiments

Method

1. In a bowl, mix ground beef with Worcestershire sauce, garlic powder, and onion powder
2. Divide mixture into 4 equal portions and form into patties
3. Heat a grill or skillet over medium-high heat
4. Cook patties for 3-4 minutes per side for medium doneness
5. Place cheese slices on top of each patty during the last minute of cooking
6. Toast hamburger buns on the grill
7. Assemble burgers with toppings in the order: bun, lettuce, tomato, patty, cheese, condiments, pickles, top bun
8. Check that the ground meat reaches 71°C (160°F) throughout before serving.