American · United States

Classic American Burger with Onion Rings and Condiments

Name: Classic American Burger with Onion Rings and Condiments
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb ground beef; 1 tsp salt; 1/2 tsp black pepper; 4 slices cheddar cheese; 4 hamburger buns; 4 lettuce leaves; 4 tomato slices; 4 onion rings; 2 tbsp ketchup; 2 tbsp mustard

A hearty beef burger with traditional toppings on a sesame seed bun, featuring a juicy beef patty, melted cheese, and fresh vegetables.

30 minutes4 servings

Method

Preheat grill or skillet to medium-high heat.
Form ground beef into 4 equal patties and season with salt and pepper.
Cook patties for 4-5 minutes per side or until desired doneness.
Place a slice of cheddar on each patty and let melt.
Toast buns on the grill.
Assemble burgers with toppings and condiments.
Check that the ground meat reaches 71°C (160°F) throughout before serving.

Burgers Beef Grilled Classic American United States recipes

Read in another language

More American recipes →