mealmanual.Search recipes →

American · United States

Classic American Cheeseburger with Toasted Buns

A juicy beef patty with melted cheese, fresh toppings, and a toasted bun

30 minutes4 servings
Classic American Cheeseburger with Toasted Buns
Photo: MOs810 · CC BY-SA 4.0

Ingredients

Method

  1. Preheat grill or skillet to medium-high heat
  2. Form ground beef into 4 equal patties
  3. Cook patties for 4-5 minutes per side for medium doneness
  4. Place a slice of cheese on each patty during last minute of cooking
  5. Toast hamburger buns on grill
  6. Assemble burgers with toppings
  7. Serve with side of fries or coleslaw
  8. Check that the ground meat reaches 71°C (160°F) throughout before serving.

More American recipes →