Armenian · Armenia

Classic Armenian Khorovats

Name: Classic Armenian Khorovats
Total time: 60 min
Yield: 6 servings
Cuisine: Armenian
Ingredients: 2 lbs chicken or lamb; 1/4 cup olive oil; 2 tbsp lemon juice; 2 garlic cloves; 1 tsp salt; 1 tsp paprika; 1 tsp coriander; 1 tsp dried mint; 1/4 cup chopped mint; Pita bread

A flavorful Armenian barbecue dish with marinated meat grilled over an open flame, served with traditional sides.

60 minutes6 servings

Method

In a bowl, mix olive oil, lemon juice, garlic, salt, paprika, coriander, and mint.
Add meat and marinate for at least 2 hours.
Preheat grill to medium-high heat.
Grill meat until charred and cooked through, about 10-15 minutes per side.
Serve with fresh mint and pita bread.
Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

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