American · United States

Classic Bacon, Egg, and Toast

Name: Classic Bacon, Egg, and Toast
Total time: 10 min
Yield: 1 servings
Cuisine: American
Ingredients: 2 slices bread; 2 slices bacon; 1 egg; 1 tbsp butter; salt; pepper

Simple American breakfast with crispy bacon, fried egg, and toasted bread

10 minutes1 servings

Method

Toast bread slices
Cook bacon in a skillet until crispy
Fry egg in same skillet
Butter toast and place on plate
Add cooked bacon and fried egg
Season with salt and pepper

Sandwiches Breakfast Simple American United States recipes

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