American · United States
Classic BLAT with Avocado Spread
A fresh take on the traditional BLT with creamy avocado added for extra flavor and texture.
15 minutes1 servings
Ingredients
Method
- Cook bacon until crispy, drain on paper towels.
- Mash avocado with a fork and mix with mayonnaise, salt, and pepper to make a spread.
- Toast the sourdough bread.
- Assemble the sandwich by spreading the avocado mixture on one slice, adding lettuce, tomato, and cooked bacon, then top with the other slice of bread.