American · United States

Classic Burger with Fries and Pickle

Name: Classic Burger with Fries and Pickle
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb ground beef; 4 slices cheddar cheese; 4 hamburger buns; 2 cups fries; 1 pickle; 1/4 cup mayonnaise; 1 tbsp mustard; 1 tbsp ketchup

A simple yet delicious burger featuring a juicy beef patty, melted cheese, and a side of fries and a pickle.

30 minutes4 servings

Method

Preheat grill or skillet to medium-high heat. Form ground beef into 4 patties.
Cook patties for 3-4 minutes per side for medium doneness (160°F).
Toast hamburger buns. Spread mayonnaise, mustard, and ketchup on the bottom buns.
Layer cheese and patty on the bottom bun. Top with pickle and serve with fries.

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