Canadian · Canada

Classic Canadian Poutine with Smoked Meat

Name: Classic Canadian Poutine with Smoked Meat
Total time: 25 min
Yield: 4 servings
Cuisine: Canadian
Ingredients: 1 lb French fries; 1 cup shredded cheese curds; 1/2 lb smoked meat (like pastrami); 2 cups beef gravy; 1/4 cup chopped green onions

A hearty Canadian dish of fries, cheese curds, and smoky meat served with gravy.

25 minutes4 servings

Classic Canadian Poutine with Smoked Meat — Photo: Fralambert · CC BY-SA 4.0

Method

Preheat oven to 350°F (175°C).
Arrange fries in a baking dish.
Top with cheese curds and smoked meat.
Pour gravy over the top.
Bake for 10-12 minutes until bubbly.
For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.

Poutine Smoked Meat Canadian Fries Canada recipes

Read in another language

More Canadian recipes →