Italian · Italy
Classic Cheese and Tomato Pizza
A simple and delicious pizza with tomato sauce and melted cheese.
20 minutes4 servings

Ingredients
Method
- Preheat oven to 220°C (425°F).
- Roll out pizza dough and place on a baking sheet.
- Spread tomato sauce over the dough.
- Add mozzarella cheese and drizzle with olive oil.
- Season with salt, pepper, and fresh basil leaves.
- Bake for 12-15 minutes until crust is golden.
- Let cool slightly before serving.