American · United States

Classic Chicago-Style Deep Dish Pizza

Name: Classic Chicago-Style Deep Dish Pizza
Total time: 70 min
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 cup all-purpose flour; 1/2 tsp salt; 1/2 tsp sugar; 1 packet active dry yeast; 1 cup warm water; 1 cup tomato sauce; 1 cup mozzarella cheese; 1/2 cup Italian sausage; 1 tbsp olive oil; 1 tsp dried oregano; 1/2 cup grated Parmesan cheese

A hearty Chicago-style deep dish pizza with a buttery crust and rich tomato sauce.

70 minutes4 servings

Method

Mix flour, salt, sugar, and yeast in a bowl. Add warm water and knead for 5 minutes.
Let the dough rise for 30 minutes. Press into a deep dish pan.
Add tomato sauce, then mozzarella, sausage, and oregano.
Bake at 425°F (220°C) for 25 minutes. Sprinkle Parmesan before serving.

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