American · United States
Classic Chili Dog with Fries
A traditional American hot dog topped with spicy chili and served with crispy fries
25 minutes4 servings

Ingredients
Method
- Preheat oven to 400°F (200°C)
- Place hot dogs on a baking sheet and bake for 10 minutes
- In a bowl, mix chili, ketchup, and mustard
- Spoon chili mixture over hot dogs
- Top with onions, cheese, and paprika
- Serve with fries on the side
- For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.