American · United States
Classic Club Sandwich with Crisp Apple Salad
A traditional club sandwich with a refreshing apple salad twist for added crunch and sweetness.
20 minutes2 servings

Ingredients
Method
- Toast bread slices
- In a bowl, mix mayonnaise, lemon juice, honey, and Dijon mustard
- Layer turkey, bacon, and cheese on two bread slices
- Top with lettuce, cucumber, carrots, and apple slices
- Spread dressing on remaining bread slices and assemble sandwiches
- Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.