American · United States

Classic Clubhouse Sandwich

Name: Classic Clubhouse Sandwich
Total time: 15 min
Yield: 1 servings
Cuisine: American
Ingredients: 2 slices sourdough bread; 2 slices turkey breast; 2 slices bacon; 1/4 cup mayonnaise; 1 lettuce leaf; 1 tomato slice; Salt and pepper to taste

A layered sandwich with turkey, bacon, lettuce, tomato, and mayonnaise on toasted sourdough.

15 minutes1 servings

Method

Toast sourdough bread slices.
Spread mayonnaise on each slice.
Layer turkey, bacon, lettuce, and tomato on one slice.
Top with the second slice of bread.
Cut into halves and serve.
Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

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