American · United States

Classic Cornbread Dressing

Name: Classic Cornbread Dressing
Total time: 55 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 loaf cornbread, cubed; 1 lb sausage, cooked and crumbled; 1 onion, diced; 2 celery stalks, diced; 2 cups chicken broth; 1 tbsp butter; Salt and pepper to taste

A traditional Southern side dish made with cornbread, sausage, and vegetables.

55 minutes6 servings

Method

Preheat oven to 350°F (175°C).
In a large bowl, combine the cubed cornbread, sausage, onion, and celery.
Stir in the chicken broth and melted butter.
Season with salt and pepper.
Transfer to a baking dish and bake for 25-30 minutes.

Cornbread Dressing Southern Sausage United States recipes

Read in another language

More American recipes →