American · United States
Classic Egg Salad Sandwich with Dijon
A simple yet flavorful egg salad sandwich with a tangy Dijon mustard kick.
10 minutes1 servings

Ingredients
Method
- Chop hard-boiled eggs into small pieces.
- Mix with mayonnaise, Dijon mustard, and chopped scallions.
- Season with salt and pepper.
- Spread on sliced bread and serve.