German · Germany
Classic German Bratwurst Sandwich with Sauerkraut
A hearty German sandwich with grilled bratwurst, sauerkraut, and mustard served in a crusty bread roll.
25 minutes4 servings
.jpg){kind=link}
Ingredients
Method
- Grill bratwurst until golden brown and fully cooked.
- In a pan, heat sauerkraut with a bit of oil until warmed.
- Spread mayonnaise on the inside of the bread rolls.
- Place bratwurst in the rolls, add sauerkraut, and serve.