American · United States
Classic Grilled Cheese with Extra Cheese and Butter
A simple yet indulgent grilled cheese sandwich with extra cheese and a generous amount of butter for a crispy, golden crust.
10 minutes1 servings

Ingredients
Method
- Butter both sides of the sourdough bread
- Place cheddar cheese on one slice of bread
- Cover with the second slice of bread
- Cook in a skillet over medium heat until the cheese is melted and the bread is golden brown