American · United States
Classic Grilled Cheese with Tomato Glaze
A simple yet satisfying grilled cheese sandwich with a sweet-tangy tomato glaze that adds depth to the classic comfort food.
15 minutes1 servings
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Ingredients
Method
- In a small bowl, mix tomato sauce, sugar, garlic powder, and pepper to create the glaze.
- Butter one side of each bread slice.
- Place two bread slices, buttered side down, on a plate.
- Layer cheddar cheese on one bread slice, then spread the tomato glaze over the cheese.
- Top with the remaining bread slice, buttered side up.
- Heat a skillet over medium heat and cook the sandwich until golden brown on both sides.
- Cut in half and serve warm.