American · United States
Classic Grilled Ham & Cheese with Melted Gouda
A simple yet satisfying grilled sandwich with ham, cheese, and a touch of buttery crust.
10 minutes1 servings

Ingredients
Method
- Butter one side of each bread slice.
- Layer ham and Gouda on one slice.
- Butter the other slice and place it butter-side down on top.
- Heat a skillet over medium heat and cook until golden brown and cheese is melted.
- Cut in half and serve.