American · United States
Classic Ham and Cheese Sandwich with Pickle
A simple yet satisfying ham and cheese sandwich with a tangy pickle slice, perfect for a quick meal.
10 minutes1 servings
Ingredients
Method
- Preheat a skillet over medium heat.
- Butter both sides of the bread slices.
- Place ham and cheese on one slice of bread.
- Add a dill pickle slice on top of the cheese.
- Top with the second slice of bread and press gently.
- Cook until the bread is golden brown and the cheese is melted.
- Cut in half and serve.