Classic Ham and Cheese Sandwich with Quick Mustard

Method

1. In a small bowl, mix mayonnaise, mustard, and honey until smooth.
2. Butter one side of each bread slice.
3. Layer ham and cheese on two slices of bread.
4. Spread the mustard glaze on the unbuttered side of the remaining bread slices.
5. Place the sandwiches in a panini press or skillet over medium heat until golden brown.
6. Flip and repeat on the other side.
7. Serve warm.