Classic Hamburger with Cucumber Garnish

Method

1. Preheat a grill or skillet to medium-high heat.
2. Form the ground beef into a patty and season with salt and pepper.
3. Cook the patty for 4-5 minutes on each side for medium doneness.
4. Toast the sesame seed bun.
5. Assemble the burger with lettuce, tomato, onion rings, ketchup, and mustard.
6. Place a cucumber slice on top and serve.
7. Check that the ground meat reaches 71°C (160°F) throughout before serving.