Classic Neapolitan Pizza Sticks

Method

1. Preheat oven to 475°F (245°C).
2. Roll out pizza dough into a rectangle and cut into 1-inch strips.
3. Spread tomato sauce on each strip, leaving a 1/2-inch border.
4. Top with mozzarella, basil, olive oil, salt, and pepper.
5. Bake for 10-12 minutes until golden and crispy.
6. Let cool slightly before serving.