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American · United States

Classic New York-Style Hot Dogs

Juicy beef hot dogs served in a toasted bun with traditional toppings

15 minutes4 servings
Classic New York-Style Hot Dogs
Photo: jeffreyw · CC BY 2.0

Ingredients

Method

  1. Preheat grill to medium heat
  2. Cook hot dogs for 4-5 minutes, turning occasionally
  3. Toast buns on the grill for 1-2 minutes
  4. Assemble with ketchup, mustard, onions, relish, and mustard sauce
  5. Serve immediately
  6. For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.

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