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Classic Patatas Bravas with Fried Potatoes and Garlic

Name: Classic Patatas Bravas with Fried Potatoes and Garlic
Total time: 45 min
Yield: 4 servings
Cuisine: Spanish
Ingredients: 2 large potatoes; olive oil; 1 onion; 2 cloves garlic; 2 tomatoes; 1 red chili pepper; 1/2 cup mayonnaise; 1/4 cup grated Parmesan cheese; salt; pepper

Crispy fried potatoes served with a spicy tomato sauce and a garlic aioli

45 minutes4 servings

Method

Peel and cut potatoes into 1-inch cubes
Soak in cold water for 30 minutes, then drain and pat dry
Heat oil in a deep fryer to 375°F (190°C)
Fry potatoes until golden brown, drain on paper towels

Spanish Cuisine Fried Potatoes Tapas Spain recipes

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