Classic Reuben Sandwich with Thousand Island Dressing

Method

1. Toast sourdough bread
2. Spread mustard on one slice
3. Layer with corned beef, sauerkraut, and Swiss cheese
4. Spread thousand island dressing on the other slice
5. Butter the outside of the bread
6. Grill until cheese melts
7. For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.