Smørrebrød · Denmark

Classic Smørrebrød

Name: Classic Smørrebrød
Total time: 15 min
Yield: 4 servings
Cuisine: Smørrebrød
Ingredients: Rye bread; Cucumber; Pickled herring; Sliced egg; Chopped onion; Dill; Butter

A traditional Danish open-faced sandwich with various toppings

15 minutes4 servings

Method

Toast the rye bread
Spread butter on the bread
Place pickled herring on top
Add sliced egg and chopped onion
Garnish with dill
Add cucumber slices
Serve immediately

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