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Classic Spanish Allioli Croquetas

Name: Classic Spanish Allioli Croquetas
Total time: 35 min
Yield: 6 servings
Cuisine: Spanish
Ingredients: 1 lb cooked meat; 1/2 cup allioli; 1/4 cup flour; 1/4 cup breadcrumbs; 1 egg; salt; pepper; oil for frying

Traditional Spanish croquetas with a garlic aioli center

35 minutes6 servings

Method

Prepare cooked meat by boiling or braising
Mix with allioli, salt, and pepper
Form into small balls or cylinders
Dip in flour, then egg, then breadcrumbs
Fry in hot oil until golden
Serve with extra allioli on the side

Croquetas Allioli Spanish Fry Spain recipes

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